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Combination Processor R301
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Combination Processor R301
Combination Processor R301
Combination Processor R301
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Combination Processor R301
Combination Processor R301
Combination Processor R301

Combination Processor R301

Compact table-top combination food processor pairing a 3.7 L cutter bowl with a continuous-feed vegetable slicer, so one 650 W machine chops, emulsifies, kneads, slices, grates and juliennes.
SKU: IMG/FPR/00018 · Model: R301
KES 370,750 incl. VAT
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Authorised distributor
Robot Coupe
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Nairobi, Kenya
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The Robot Coupe R 301 is a compact table-top combination processor that puts two commercial machines in one footprint: a 3.7-litre cutter bowl for chopping, mincing, emulsifying, kneading and grinding, and a continuous-feed vegetable preparation attachment for slicing, grating, ripple cutting and julienne.

Built in France around a quiet, direct-drive induction motor running at 1,500 rpm, it is engineered for daily service in restaurants, caterers, hotels and institutions. In cutter mode, the exclusive bowl-base twin smooth-blade assembly delivers a perfectly even consistency on small and large batches alike - up to 1.5 kg of minced meat in two minutes - and the easy-fit lid lets you add liquid or dry ingredients while the machine is running, ideal for sauces and emulsions.

Swap to the vegetable preparation head and two feed openings take over: a 1.6-litre half-moon hopper swallows bulky produce like cabbage, onions and tomatoes, while the 58 mm cylindrical hopper guides long vegetables such as carrots and cucumbers for precise, uniform cuts - up to 4 kg of grated carrot per minute, ejected continuously to the side.

Key Features

  • Two machines in one: 3.7 L cutter plus continuous-feed vegetable slicer
  • 650 W single-phase commercial induction motor, direct drive, 1,500 rpm with pulse
  • Exclusive bowl-base twin smooth-blade assembly for an even consistency
  • Large 1.6 L half-moon hopper plus a 58 mm cylindrical hopper for precision cuts
  • Magnetic safety system, motor brake and lever-operated automatic restart
  • Range of 24 optional precision stainless steel discs, plus serrated blades and juice or citrus attachments
  • Made in France; suited to restaurants and caterers serving up to about 100 covers

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