Wet and Dry Intelligent Built-In Elec Chafing Dish

The Winners QR016 is a drop-in electric chafing dish designed to be built into a servery counter rather than stood on top of it, giving a flush, permanent buffet line in hotel restaurants and banqueting halls.

It runs in either wet or dry mode. Wet heating uses a water bath to hold soups, stews and sauces without drying them out; dry heating applies direct heat to items that must not take on moisture. Twin gastronorm pans and a side-mounted control panel are fitted as standard, so one unit covers both halves of a mixed buffet menu.

Key Features

• Wet and dry heating modes in a single unit
• Drop-in installation, flush into a servery counter
• Twin gastronorm pan layout
• Electric heating - no chafing fuel required
• Commercial stainless steel construction