Bain Marie Table Top H-Kitchen BS-6V
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Stainless Steel Electric 6 Pan Bain Marie. Power: 230V/50HZ / 1/3X6"*6 1.5 kw. Voltage: 220-240V. Net weight: 17kg
A bain marie is a utensil and a cooking technique.
One container with food to be cooked is placed in another larger pan containing water at the simmering point.
This cooking method surrounds the food with very gentle heat and is used for cooking delicate dishes like custards or white sauces or melting chocolates.